Coffee, the story of the seed that changed the world, by Mark Pendergrast
DOI:
https://doi.org/10.22380/2539472X.1268Keywords:
.Abstract
Review by Jairo Tocancipá-Falla
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References
Pendergrast, Mark. 2002. El Café, Historia de La Semilla Que Cambió Al Mundo. Buenos Aires: Javier Vergara Editor.